Product Overview
Description
- Control type: dial in, digital control with LED read out
- Cooking temperature range: 82°C-287°C (180°F-550°F)
- Open flame temperature: up to 537°C (1000°F)
- Standard flame broiler: simple slide-plate for direct and indirect flame grilling with handle to open and close
- Main grid construction: porcelain coated cast iron
- Upper rack construction: porcelain coated steel
- Meat probe: two ports
- Fuel type: all-natural hardwood pellets (sold separately)
- 30 lb hopper capacity
- 40,000 BTU
- Air flow: convection cooking
- 200W auto igniter
- Exhaust: vent holes on back of barrel
- Start/stop cycle: automatic start and cool down
- 120V, 50/60 Hz, 3.1 amp, 3 prong
- Features 2 in-line style wheels with locking casters
- Convertible shelf
- Steel shelf with tool hooks
- Heavy-duty, steel construction
- High-temp, powder coated finish
- Total cooking area: 879 sq. in. (main level: 593 sq. in., upper rack: 286 sq. in.)
- Meat probe
- BBQ cover
- 57.95"L x 37.01" W x 47.05" H
Our Return Policy
If you are not completely satisfied with your purchase, in most cases, you can return it for a refund within 90 days.
Lumber, Building Materials, Furniture and Major Appliances return policies are subject to your local store.
Learn MoreSpecifications
BBQ Type | PELLET |
---|---|
Total Cooking Space | 879 SQ. IN. |
Ignition Type | ELECTRONIC |
Grate Material | PORCELAIN COATED CAST IRON |
Main Burner Output (BTU) | 40000 |
Assembly Required | YES |
Primary Cooking Space | 593 SQ. IN. |
Brand | PIT BOSS |
Model | 10927 |
Assembled Product Length | 57.95" |
Assembled Product Width | 37.01" |
Assembled Product Height | 47.05" |
Product Weight | 166.89 LB |
Package Weight | 184.60 lbs |
Package Length | 22.40 in |
Package Width | 48.00 in |
Package Height | 25.50 in |